Guilt of the Meat‐Eating Consumer: When Animal Anthropomorphism Leads to Healthy Meat Dish Choices - Kim - 2021 - Journal of Consumer Psychology - Wiley Online Library
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How to calculate, use, and report variance explained effect size indices and not die trying - Iacobucci - 2023 - Journal of Consumer Psychology - Wiley Online Library
PDF) The Influence of Emotional Cues and Anthropomorphism on Product Temperature Expectations
Frontiers Environmentally Sustainable Food Consumption: A Review and Research Agenda From a Goal-Directed Perspective
Study: Guilt rarely reduces consumers' meat consumption
Effect of Anthropomorphizing Food Animals on Intentions to Eat Meat: Anthrozoös: Vol 34, No 4
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Consumer Psychology of Groups and Society (Chapter 2) - The Cambridge Handbook of Consumer Psychology
Animals are friends, not food”: Anthropomorphism leads to less favorable attitudes toward meat consumption by inducing feelings of anticipatory guilt - ScienceDirect
Animals are friends, not food”: Anthropomorphism leads to less favorable attitudes toward meat consumption by inducing feelings of anticipatory guilt - ScienceDirect
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